Tuesday, August 12, 2008

TWD: Black and White Banana Loaf

For my first TWD recipe, the Blueberry Sour Cream Ice Cream was the recipe, chosen by Dolores of Chronicles in Culinary Curiosity. Well, I don't have an ice cream maker, and have never made ice cream any other way, and I didn't want my very first TWD to result in a sloppy disaster. So, I opted to do last weeks recipe, the Black and White banana loaf, chosen by Ashlee at A Year in the Kitchen, which is where you can find the recipe. When I first got Baking - From My Home to Yours, I was immediately drawn to this recipe. Bananas and chocolate is a heavenly combination in my opinion! When I saw that it was chosen a a TWD recipe, I decided to join. I have been hesitating for awhile, not sure if I can commit 100%, but I am going to try, and I figure you really one HAVE to bake twice a month, not every week, and that I can definitely handle!

So, back to the banana loaf.



I read through a few of last week posts about this recipe, and I have to say I baked this with some serious reservations. A lot of people seemed to dislike this recipe. I went in with the understanding that this was NOT a typical banana bread. Didn't taste like one, didn't have the texture of one. That, I was fine with. I love chocolate and bananas!! I did cook it for the full hour and a half, since many people thought it came out runny, and I had no problems. I also only used about 1 1/4 medium sized bananas to cut back on the liquid as well. It wasn't runny at all, and the texture seemed perfect to me. I honestly loved this banana loaf. It has a unique banana, rum, chocolate flavor, each very distinct. The nutmug also comes through. It really was unlike anything I expected when I first saw the recipe, but I loved it none the less! Coming next week: Granola Grabbers! Chosen by Michelle of Bad Girl Baking (love that name!!).

7 comments:

  1. Your banana loaf looks great! Wonderful job with the marbling! Welcome to TWD. :-)

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  2. Welcome to TWD. Saw your post on WCs. I just joined and didn't do the ice cream either.

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  3. That looks great... I want a piece.

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  4. Beautiful marbling on your loaf! There have been some mixed reviews on the ice cream so maybe it's a good thing you could't make it :)

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  5. Welcome to TWD! I think you picked a great one to start with it. I loved this loaf!

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  6. Welcome to TWD! Your bread came out beautifully.

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  7. i really liked this loaf too. nice marbling.

    you should try the ice cream - i made mine w/o the machine and was amazed at how well it turned out!

    welcome to TWD

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